This recipe is really one of my favorites. It is SO easy and SO yummy! My kids LOVE them. I even whipped some up one morning BEFORE school! Enjoy!
1 c flour
1 c sugar
1 tsp baking powder
1/4 tsp salt
1/4 tsp ground cinnamon
2 eggs, beaten
1 c ground pumpkin (canned)
1/2 c cooking oil
1/3 c chocolate chips (I like mini chips)
Mix together. Fill muffin cups and bake at 350 for 20-25 minutes. The recipe and photo are from Becky Higgins' website.
And now for an installment of Daisy Week. I take the pictures in the family, so if I want pictures with the kids, I usually take them myself. Here are my attempts at photos with Miss Daisy:
Rocking to sleep
I tucked a napkin in to her white outfit so I wouldn't spill bbq beef on it.